Welcome to Manaka

Made slowly. Poured with care.

Small-batch coffee, roasted in Johannesburg from beans grown where they belong.

Shop the Range

Our Coffee

Four blends. One standard.

We roast in small batches and date every bag. No shortcuts, no filler — just coffee we'd happily drink ourselves.

Signature Phats & Bones

Phats & Bones

Delightful citrus notes, sweet cherry, dark chocolate finish.

R144

Size 250g
Grind Whole Bean
Single Origin Tanzania AA

Tanzania AA

Fruity aromas with medium-to-high lemon acidity.

R152

Size 250g
Grind Whole Bean
Fan Favourite Nguni

Nguni

Honey sweetness and chocolate notes, bold like no other.

R150

Size 250g
Grind Whole Bean
No Buzz Decaf

Decaf

Fruited, bold dark-chocolaty aroma. Juicy, sweet finish.

R178

Size 250g
Grind Whole Bean

Custodians, not just roasters

We are true Africa.

Manaka draws its inspiration from the land we stand on — the rhythms, the characters, the quiet rituals of South Africa. We think of ourselves less as roasters and more as custodians of a product that deserves real care.

Our café at Polofields pairs alternative brew methods with honest, home-cooked food — magwinya, boerie rolls, breakfasts worth lingering over. Everything on the menu is halaal-certified.

Read our story
Manaka Coffee — True Africa

Grab & go, done properly

Mediocre is the enemy.

Forecourt coffee doesn't have to be forecourt coffee. Our Sasol locations pour the same beans we roast for the café — no compromise, no drop in standard.